In a recent post, I explained how alterations to the human body’s molecular structure negatively impact how we function. These structural alterations can be caused by different events in an individual’s lifestyle, diet and environment. The resulting altered function is a key component of the disease process, causing everything from back pain to chronic disease.
There’s one prime example in our recent history of a structural abnormality causing a physiological disease. Remember mad cow disease?
Cows were designed to consume a plant-based diet. However, in the late 1980s, the cost of food for cattle went so high that cattle farmers began to use alternative food sources – namely, the remains of dead and diseased animals – to feed cows. Continue reading