In The News
Asbury Park Press
Healthy Food Choices
Your Child Today
We’ve heard reports in recent years that sales of soda are down, and more people are drinking water. People are paying closer attention to food labels and choosing organic products. The “farm to table” movement is picking up steam. More people are exploring chiropractic, yoga and massage therapy and trying to reduce their reliance on medication.
Then we got hit with a major dose of reality. According to a report from the National Center for Health Statistics, nearly four in 10 adults and nearly two in 10 children are obese in the U.S. Obesity rates are highest among minorities. 47 percent of Hispanic adults and 46.8 of “non-Hispanic black” adults are obese. The study was based on body-mass index of 30 or higher being considered obese.
Obesity at an all-time high in our country. The federal government’s Healthy People 2020 initiative aims to reduce obesity rates to 30.5 percent for adults and 14.5 percent for children by 2020. Chances of these goals being achieved are slim.
Why is this such a big deal? A recent study funded by the Bill and Melinda Gates Foundation and published in the New England Journal of Medicine found that obesity contributed to 7 percent of all deaths around the world in 2015. Top causes of death involving obesity were heart disease, diabetes, kidney disease and various forms of cancer. Continue reading